12:00pm PDT
How Podcasts Are Shaping Brands in the Food Industry
Moderators 
Yalor is a professional in the food and hospitality industries with 10+ years of experience working front and back of the house. He has helped open restaurants in Phoenix, Los Angeles and now in Seattle. He has worked with international restaurants and domestic companies such as...
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Producer and Host, The Emulsion Podcast
From a small town in Wisconsin to the best restaurants in the world, Chef Justin Khanna is taking the past 8 years of fine dining experience he’s garnered to change the way a restaurant looks, feels, and operates. Graduating with Honors from the Culinary Institute of America in...
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Founder, Creative Director, Producer, Larj Media
Tina has spent 10+ years in the trenches of broadcast journalism, creating content, managing talent and winning awards. An Executive Producer at Air America, Long Form Producer at CBS News, Executive Producer for Dave Ross, Ron Reagan (jr.), Gil Gross, Charles Jaco, Harry Shearer...
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Producer and Host, PeasOnMoss
Kimberly is a Certified Culinary Scientist, research chef, and Senior Product Development Scientist working for Bulletproof 360. Her focus is on food and beverage products. Kimberly also produces and runs a podcast and website called PeasOnMoss, an alliterative play on the culinary...
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